Europe’s Most Wanted Pravda
By Steve Herte
Madagascar 3 – Europe’s Most Wanted (3D) (2012)
The
tale of four Central Park Zoo animals, Alex the Lion (voiced by Ben Stiller),
Melman the Giraffe (David Schwimmer), Marty the Zebra (Chris Rock) and Gloria
the Hippopotamus (Jada Pinkett Smith), who tried to get to Africa in the first
movie but wound up in Madagascar, then succeeded in getting to Africa in the
second film, are now trying to get home to America. However, the crafty
penguins – Rico (John DiMaggio), Skipper (Tom McGrath), Private (Christopher
Knights) and Kowalski (Chris Miller) have flown off in their monkey-powered
flying machine to Monte Carlo at first promising to fly them all home, but at
the last minute vowing never to return.
So
Alex and company swim (hey, it’s an animated movie) all the way to Monte Carlo
to get the penguins to make good on their promise. When the four wild animals
are discovered in the casino, the Animal Control police are brought in, led by
the indomitable and obsessive Captain Chantel DuBois (Frances McDormand) who
has all sorts of creatures’ heads on her wall, but not a lion. To escape her,
our little company - along with the penguins, monkeys and King Julien XIII
(Sacha Baron Cohen) and Maurice (Cedric the Entertainer), the lemurs from
Madagascar, convince Vitaly the Tiger (Bryan Cranston), Gia the Cheetah
(Jessica Chastain), Stephano the Sea Lion (Martin Short) and their circus
troupe that they are “circus” and travel with them to Rome.
Here
they discover to their dismay that the circus animals are just going through
the motions and their performances in the Coliseum (yes, that Coliseum) bomb
colossally. The penguins buy the circus with their gold and jewels from
their winnings and Alex decides to reinvent the circus in a grand speech. “Think
of those people from Canada with their budget-priced pharmaceuticals who
reinvented the circus by taking out the animals! Well, you can take the
animals out of a circus, but you can’t take the animals out of the circus. You
know what I mean.”
They
get behind him and create an eye-popping series of feats greatly enhanced by
the 3D special effects and perform in London to raves. A wealthy backer
from America sees the acts (he’s wearing cowboy clothes and has an eagle on his
shoulder – you can’t get more American than that) and brings the circus to New
York. Still, Captain DuBois doggedly follows them everywhere to get her
prize causing havoc each step of the way.
This
movie clearly tops the two previous films in excellent writing (there was no
way to remember all the jokes and asides), clean, smooth animation (you forgot
they were just characters and could identify with them), and really difficult
camera angles (chase scenes done looking up from the road surface) along with
the 3D effects. The laughs are abundant, the pathos is enough to bring
tears and the music track had the audience dancing. It’s difficult to tell
if there will be any more sequels, being that the tale has come full circle,
but if there is, this one will be hard to top.
Pravda
281 Lafayette Street (south of Houston), New York
A
single vertical banner and an enclosed stairway are all you see on the street
when coming to Pravda. At the foot of the stairs is an ancient unmarked
door and you almost expect a trap door to open in it at eye level with a shady
character asking you for the password. But you press on, and down a few
more steps you arrive at what looks like a Russian underground train station
with arched ceilings and alcoves, and sconce lighting providing the track
numbers. You hear James Bond movie themes playing and are led to a corner banquette
covered in red leather. You sit at a round, aluminum-covered table and
order a “Caviar Martini” – chilled vodka with a small spoon of black caviar in
it – as you read the menu (you can choose from 70 different vodkas).
You
decide to start with the Crispy Oysters on the half shell with a fresh
horseradish and dill sauce, topped with salmon roe. With each delightful
crunch you savor the slightly briny flavor of the roe mixed with the light texture
of the oysters.
Your
main course is the Zakouski Platter – a selection of three each of four Russian
Hors D’Oeuvres – Crispy Potato Pancakes topped with Scottish Smoked Salmon
(such an awesome combination with a light mayonaise), Roasted Eggplant Dip
(whipped with ground sesame and garlic and served on a round of toast),
Scrambled Eggs with a Caviar Garnish (very light and tasty) in a pastry cup,
and Spinach and Cheese Pirozhki (an explosion of goodness in a triangular
dumpling). Having brought your appetite, you choose a side of the Home
Made Potato Chips, served with a dip made from Crème Fraîche and (you guessed
it) caviar.
You
notice a red wine on the list from Georgian Russia, but your waitress advises
you that it is sweet, so you choose a crisp Macon Pierreclos 2009 Chardonnay
which adds just the right sparkle to your meal.
Now,
since you’re feeling a little full, you choose the Strawberries with a Dark
Chocolate dipping sauce and a cup of Verbena Tea and you are James Bond in a
little secret hideaway, far from New York – possibly with a gorgeous dining
companion. This is the Pravda (Truth) experience.
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